You’ll want to cook the potatoes separately from the pork chops.Slow Cooker Brown Sugar Garlic Pork Chops Garlic: Freshly chopped garlic adds tons of flavor and an aromatic savory balance with the sweetness of the brown sugar.Use light brown sugar unless a recipe specifies for dark. Brown Sugar: Brown sugar contains molasses to keep it moist and give it an extra caramel flavor.Yukon Potatoes: Yukons are softer and waxier than large baking potatoes, so they will be roasted to perfection in the time it takes the pork chops to cook.Look for a nice fat cap and some marbling which will ensure a juicy pork chop. Pork Loin Chops: Choose a thicker cut pork chop to avoid dryness.Key Ingredients in Brown Sugar Garlic Oven Baked Pork Chops By cooking them on a sheet pan, the tender pork and roasted potatoes are finished at the same time, with minimal cleanup! You can even line the baking sheet with parchment paper to make cleanup even easier. The brown sugar and garlic combine to make a sweet and savory sauce that is the perfect glaze on these juicy pork chops. Add it all together on a sheet pan, then just bake for about 30 minutes until you have tender pork chops with yummy, crispy potatoes. Then season the pork chops with brown sugar and garlic. It takes just five minutes to toss the cubed Yukon potatoes in oil, salt and pepper. While people generally grill or pan sear pork chops, this easy sheet pan meal will take the active cooking time out of this recipe. Many of the most popular recipes on the site are pork recipes.
This recipe is the answer to about 500 emails from readers asking for pork chop versions of Brown Sugar Garlic Pork with Carrots & Potatoes and Slow Cooker Bacon Garlic Pork Loin. Pork Chops are a family favorite Dinner Recipe, and the brown sugar glaze on these will have everyone asking for more. One pan, almost no cleanup and the whole family will love them. Oven Baked Pork Chops with a brown sugar garlic glaze and Yukon potatoes.
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